Green Living Australia Mild yoghurt culture - makes 100 litres

$19.95
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Regular Parcel - Standard - $9.90
Free Delivery Australia Wide on orders over $25

Green Living Australia

Mild yoghurt culture - 100 litres

We only send the yoghurt culture sachet due to postage

It is advised to use 2 sterile containers (small around the size of specimen jars) to keep your culture safely in the freezer and allow you to easily pick up just a small amount on the end of a knife.

 

 

THIS CULTURE PRODUCES A LOVELY THICK AND CREAMY YOGHURT, WITH MEDIUM ACIDITY.

 

It consists of specifically selected strains of:

  • a mild acidifying Lactobacillus delbrueckii ssp. bulgaricus
  • and a low content of fast acidifying Streptococcus thermophilus

Making your own yoghurt is very economical as the culture is highly concentrated with each sachet making up to 100 one litre batches of yoghurt!

(This culture contains NO Bifidus, and is therefore OK for the SCD™ diet.)

It is advised to use two sterile jars to keep your culture safely in the freezer and allow you to easily pick up just a small amount on the end of a knife.

Free from gluten, peanut, sesame, eggs, celery, mustard, fish or shellfish, sulphites, lupine, soy, and is GMO Free.

When stored correctly freeze dried lactic cultures are typically viable long after any date on the pack.

Room temperature  1 to 2 months

Refrigerator  6 to 12 months

Freezer  2 to 5 years

(GLAMYC)

SKU GLAMYC
Barcode # 0820103427654
Brand Green Living Australia
Shipping Weight 0.0500kg
Type Genuine

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